Nonna would approve. (And so would Bubbie.)


...order the books already!

Meatballs Matzahballs Cookbook Cover

  • more than 100 recipes
  • more than 60 full-color photos
  • nine essays exploring intersections of Jewish and Italian life
  • classic and new recipes for soups, stews, breads, appetizers, pastas, grains, meat, poultry, fish, vegetables, Passover, and, of course, desserts!
  • recipes cover classics from both cuisines as well as recipes that bridge the two in origin, ingredients, or spirit
  • all recipes can be made kosher

  • Features 100 straightforward recipes for classic Jewish dishes from across traditions, made simple and modern. 
  • From Challah French Toast to Classic Potato Latkes to Adafina and Doro Wot, these recipes highlight the delicious breadth and depth of global Jewish cuisine. 
  • Find tips and tricks for getting the most out of each recipe, from preparing certain steps in advance to swapping ingredients to make dishes kosher. 
  • From weeknight dinners to holiday feasts, create meals everyone will love.