Meatballs & Matzah Balls by Marcia Friedman
exploring Jewish-Italian food & more
Now available on Amazon.com
Error: No feed found.
Please go to the Instagram Feed settings page to create a feed.
No matter where your cultural journey has taken you, the kitchen is always your best way home.
“Italian by birth and Jewish by choice, Marcia has amassed a delectable feast filled with nostalgic reflections from both traditions.”—Judy Bart Kancigor, author of Cooking Jewish.
Finalist—2014 Indie Book Awards
Buy print and ebook versions now on Amazon.com
Copyright © 2024 Marcia A. Friedman