Avocado, Spinach, and Pickled Jalapeño Dip

A request for a nondairy “green” dip for Passover this year got me thinking about what I could make using as many fresh ingredients as possible—as well as thinking about Passover challenges from previous years. On the Jewish Food Experience Web site, read my featured post about this new original recipe. PrintAvocado, Spinach, and Pickled Jalapeño Dip Prep […]